PAVITRA THEKUA
At VASRAM, PAVITRA THEKUA is more than just a sweet – it is prasad, purity, and nostalgia wrapped together. Made with refined wheat flour, jaggery, and ghee, it carries the same divine taste as the THEKUA offered during CHHATH PUJA on the GHAT.
ELAICHI ADRAK THEKUA
.For those who love bold and refreshing flavors, ELAICHI ADRAK THEKUA, is a perfect twist on tradition. Infused with the warm spiciness of ginger and the aromatic sweetness of cardamom, ginger.
GHEE DRYFRUITS THEKUA
Rich, nourishing, and festive – GHEE DRYFRUITS THEKUA is our indulgent take on the beloved Bihari delicacy. Made with pure desi ghee and packed with the wholesome crunch of almonds, cashews, and raisins, this THEKUA brings together health and celebration in every bite. Its golden crispness and nutty sweetness capture the joy of family gatherings and the abundance of festive offerings.
COCONUT JAGGERY THEKUA
A delightful blend of tradition and tropical sweetness, our COCONUT JAGGERY THEKUA brings a unique twist to the classic Bihari delicacy. Freshly grated coconut mixed with the earthy richness of jaggery creates a natural sweetness that feels wholesome and indulgent at the same time. Fried slowly in pure ghee.



